OZTI Electric Cooker 4 Hotplates with Bottom Oven

OZTI Electric Cooker 4 Hotplates with Bottom Oven
The Öztiryakiler OSOEF8090 electric cooker is an ideal choice for commercial kitchens requiring high performance and efficiency. Its robust design and user-friendly features make it suitable for restaurants, hotels, and industrial kitchens.

Technical Specifications:
Number of Hotplates: 4 square cast iron plates.
Material: 1.5 mm thick AISI 304 stainless steel top surface.
Temperature Control: Each hotplate equipped with a 6-position switch, adjustable between 90°C and 450°C.
Safety System: Each hotplate has an overheat protection thermostat.
Oven: Electric bottom oven with GN 2/1 capacity, temperature adjustable between 50°C and 300°C.
Heating Elements: Independently controllable top and bottom heating elements.
Dimensions: Width 800 mm × Depth 900 mm × Height 850 mm.
Voltage: 400V / 3NPE, 50/60 Hz.
Total Power: 22 kW.

Features:
Durable and easy-to-clean design with stainless steel construction.
Precise temperature control to meet various cooking requirements.
Advanced safety system to prevent overheating.
Spacious oven with GN 2/1 capacity and 3 rack levels.
Suitable for use in commercial kitchens, restaurants, and hotels.